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手工糯米腸製作，每次用掉8隻豬大腸！台灣必吃街頭美食 Sausage With Sticky Rice｜苓雅市場 自強福安當歸鴨
HOOLEE

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用豬大腸製作的古早味糯米腸，就是這一味讓人一口接一口 ▌Cooking traditional food sticky
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HOOLEE
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